GBL

Food Service Kitchen Household Black Nitrile Gloves Powder Free

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Overview

Function: Anti-slip, water proof, Touch Screen, Breathable, Anti-oil and anti-static

Place of Origin: Shandong, China

Brand Name: GBL

Type: nitrile gloves

Size: XS S M L XL XXL

Color: Black White Blue Pink

Weight: 3-10g/pc

MOQ: 100 Pieces

Delivery: Within 1-7 days after receive your formal order

OEM: YES

Sample: Free sample by freight collected

Certification: EN374,EN13485,TUV,EEC,PPE,CE93,CE42

Supply Ability: 1000000 Pair/Pairs per Month

Packaging Details: 100pc/box

Port: Shanghai,Qingdao,Tianjin

Usage:

Barbecue,Food Service,Kitchen

Laboratory,Industrial,Mechanic,Exam,Medical,Household,Cleaning,Auto Repair,Beauty Salons,Hair Salon,Tattoo

Benefits:

1.Safety. The gloves do not contain protein and have no allergic reaction to human skin.

2.Elasticity and fit. Nitrile gloves have a certain elasticity and can fit the hand, providing a comfortable use experience and good flexibility.

3.Chemical resistance. Nitrile gloves have good resistance to acids, alkalis and other chemicals, which can effectively prevent direct contact between food and chemicals.

Product Use:

1.When wearing gloves, do not wear rings or other jewelry on your hands to avoid wearing gloves;

2.Disposable nitrile gloves can be contaminated with food residues, grease and bacteria during use, so gloves should be replaced as needed to maintain hygiene and prevent cross-contamination. When changing gloves, take care to clean your hands thoroughly to avoid contaminating other surfaces or food.

Notes:

1.Do not use food-grade nitrile gloves to tickle, wipe sweat, tidy clothes, stroke or scratch anything other than food with your hands that are making or packaging food. If you have touched a part or other item on your body, replace your food-grade nitrile gloves.

2.Raw and cooked foods should be separated with food-grade nitrile gloves. The same food grade nitrile gloves cannot be used in cooked food and raw food at the same time. Cooked foods, including cold foods, and semi-processed semi-cooked foods below 100°C. Raw foods are foods that need to be processed and consumed.

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Food Service Kitchen Household Black Nitrile Gloves Powder Free

Food Service Kitchen Household Black Nitrile Gloves Powder Free


Food Service Kitchen Household Black Nitrile Gloves Powder Free





Food Service Kitchen Household Black Nitrile Gloves Powder Free
Food Service Kitchen Household Black Nitrile Gloves Powder Free
Food Service Kitchen Household Black Nitrile Gloves Powder Free
Food Service Kitchen Household Black Nitrile Gloves Powder Free
Food Service Kitchen Household Black Nitrile Gloves Powder Free
Food Service Kitchen Household Black Nitrile Gloves Powder Free
Food Service Kitchen Household Black Nitrile Gloves Powder Free
Food Service Kitchen Household Black Nitrile Gloves Powder Free
Food Service Kitchen Household Black Nitrile Gloves Powder Free
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